Jaundice is not a health in itself but a symptom of further liver disorders such as gallstones, hepatitis and cirrhosis. Also family transfusions and illicit drugs can take on an attack.
Ayurvedic Cause of Jaundice
In the Ayurvedic teachings Jaundice is a complaint of the pitta zone of the body, which denotes a build up of toxins in an ventral area that is causing an in-balance in the global dosha. You need to fire such toxins to rebalance the susceptible system and yourself.
Ayurvedic diet as cure and bar of jaundice
Foods that had better be avoided
- Non-vegetarian food
- Cakes
- Chocolate
- Sugar based drinks such as fizzy pop
- Ice best
- Alcohol
- Generally you have a duty to get around all packed foods

- Vegetables such as tomatoes and radish.
- Lemon
- Dry fruits like dehydrated dates, almonds and cardamom
- Ghritkumari (Aloe Vera)
- Kakmachi (Solanum Nigrum)
- Jaundice sultana
- Bhumiamla
Ayurvedic yoga pose for jaundice sufferers:
The fish situation (matsya asana), helps the metabolism to work inadequately again to heal a prerequisite such as jaundice.
The four stages of the fish posture:
1. Lie on your back with your feet law-abiding and area your hands beneath the thighs
2. Arch your back whilst crying on your elbows going away your head resting on the bottom
3. Whilst exhaling slowly argue this rank whilst keeping your torso unperturbed
4. To return to the prime locus lift your head then release the arms